The inauguration of our Cookery Club. At 2:00 PM in the Seminar Hall on 8/6/26, we are honored to have Ms. Anu Renjan inaugurate this club. The Cookery Club aims to develop cooking skills, creativity, teamwork, and awareness of healthy food habits among students. Cooking is not only a life skill but also an art that brings people together. Through this club, students will get opportunities to learn new recipes, nutrition, food safety, and culinary techniques.
